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Van Pelt's Cow Demonstration by Hugh Van Pelt 1911 Booklet Fairmont Creamery Co

$ 6.83

Availability: 24 in stock
  • Material: Paper
  • Condition: This booklet is in good to very good collectible condition. Covers and internal pages are secured by both red string and staples. Covers show surface wear with bumped corners, rubs along board edges and spine. Internal pages are clean with corner tip creases. No writing noted and appears all pages are present.
  • Return shipping will be paid by: Buyer
  • Type: Book
  • All returns accepted: Returns Accepted
  • Restocking Fee: No
  • Refund will be given as: Money Back
  • Item must be returned within: 30 Days
  • Country/Region of Manufacture: United States
  • Animal Class: Cow

    Description

    This is an original 1911 booklet titled "Van Pelt's Cow Demonstration" by Hugh Van Pelt and published by Kimball's Dairy Farmer, Waterloo IA. This 85-page booklet is very well illustrated with black/white photos. The booklet contents include: list of illustrations, introduction, five essential points of a productive cow; constitution of the cow; capacity; nervous temperament; blood circulation; ability; other desirable points; how to secure cows combining the five essential points; and the accurate proof of the cow's value. Booklet measures approximately 6.00" x 9.25".
    This booklet has been rebound by The Fairmont Creamery Company, Fairmont NE Nebraska. Red string/cord rebounds the original booklet with red boards with the name in gold on the front cover - The Fairmont Creamery Company USA. Fairmont was one of the nations's largest food processors.